Hotcha Habanero Meat Marinade - Country Home Creations

Hotcha Habanero Meat Marinade

  • 1/8 cup Habanero Pepper Dip Mix*
  • 1/2 cup water
  • 1/4 cup vinegar
  • 1/2 cup vegetable or olive oil

*Mix up spice in packet or small bowl before measuring out to assure even distribution of ingredients.

Add 1/8 cup of Habanero Pepper Dip Mix to water, oil, and vinegar. Allow your choice of meat to marinate in the mixture for 1 hour minimum. Cook meat and baste with marinade while cooking. Discard any leftover marinade; do not reuse any marinade that has been in contact with raw meat.

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