Ingredients:
- Peanut Butter Chocolate Chip Dip Mix
- 8 oz. cream cheese, softened
- 1 cup sour cream
- 8 oz. whipped topping
- 24 vanilla or chocolate wafers
- banana slices
Directions:
Prepare Peanut Butter Chocolate Chip Dip Mix per the packet instructions. After whipping with mixer, fold in an 8 oz. container of whipped topping. In a large zipper-type bag, place approximately 24 vanilla wafers; crush with rolling pin or heavy object. Place 1/8 cup crushed vanilla wafers in bottom of each parfait glass, and place a layer of sliced bananas on top (this recipe will make 8 parfaits). Fill each parfait