Hot Spinach Cheddar Dip
- 1 packet Spinach Dip Mix
- 8 oz. sour cream
- 8 oz. cream cheese
- 1 cup shredded cheddar cheese, mild or sharp
In a medium glass bowl, place all ingredients and mix well. Microwave on high for 2 minutes; stir; microwave 2 more minutes; stir to blend completely. Microwave for an additional minute or until cheese melts and mixture is hot. Stir and serve warm. Serve with tortilla chips, crackers, carrot sticks or other vegetable dippers.
Slow Cooker Method:
Place above ingredients into a slow cooker in this order:
1) packet of Spinach Dip Mix
2) sour cream
3) cream cheese
4) shredded cheese
Place lid on slow cooker, set on high and allow cream cheese to soften. Mix well and place lid back on slow cooker until dip is heated completely. Remove lid, turn down to low heat and serve.
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