No-Bake Cheesecake Mixes

Our no-bake cheesecake mixes take the hassle out of creating a delicious dessert. Just add a few simple ingredients and refrigerate for the richest, most delicious cheesecake you've ever tasted!

Frequently Asked Questions

A no-bake cheesecake does not require eggs, unlike a baked cheesecake. Mix the cream cheese and whipped cream or whipped topping with the cheesecake mix, place in a graham or cookie crust, refrigerate as recommended, and enjoy.

It takes at least 4 hours before serving.

So many toppings can be added to the cheesecake: chocolate sauce, shavings, drizzles, nuts, caramel, fresh fruit, lemon zest, candy, etc.

Our cheesecakes are a dessert and therefore have sugar in the mixes, although they can be made healthier by using low-fat, vegan, or gluten-free cream cheese and whipped topping options.

A no-bake cheesecake can spoil if left at room temperature. Cheesecakes are best when stored in the refrigerator.