Follow directions on package of Harvest Pumpkin Dip Mix to prepare dip. After whipping with mixer, fold in an 8 oz. container of whipped topping. Spoon mixture into a ready-made graham cracker pie crust. Garnish with 1/2 cup of chopped walnuts or pecans. Chill 4 hours before serving. May also use individual-size dessert shells.
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