Brown Paper Bag Steak

Brown Paper Bag Steak

  • 1-1/2 tsp. Garlic & Herb Spread Mix
  • 3/4 lb. boneless steak, about 2-1/2” thick
  • 1/2 cup unseasoned bread crumbs
  • 2 Tbls. olive oil
  • Salt and pepper to taste


Preheat oven to 375°. Rub both sides of the steak with olive oil. Sprinkle on Garlic & Herb Spread Mix, season with salt and pepper, and press the bread crumbs on both sides of the steak. Place steak in the bottom of a clean brown paper bag and fold the bag up tightly. Put the bag in a 13x9 inch pan, seam side down, and bake on the center rack of the over for 45 minutes for medium rare and 50 minutes for medium.

 Download Recipe Sheet

Back to blog