Baked French Onion Dip

Baked French Onion Dip

Ingredients:

  • 1 packet French Onion Dip Mix
  • 1 cup sour cream
  • 8 oz. cream cheese
  • 1/2 cup mayonnaise
  • 1 1/2 cups shredded Swiss cheese, divided
  • 1/2 cup grated Parmesan cheese

Directions:

Preheat oven to 375º. Soften cream cheese in a  microwaveable container. Mix sour cream and packet of French Onion Dip Mix together. Add cream cheese, mayonnaise, Parmesan cheese and 1 cup of shredded Swiss cheese (reserve 1/2 cup of Swiss cheese for garnish.) Mix well and place mixture in baking dish. Top with remaining 1/2 cup shredded Swiss cheese. Bake* for 20 minutes until cheese is lightly browned and bubbly around the edges. Serve with bread, crackers or pretzels or tortilla chips.

*May also be prepared in a microwave or a slow cooker.

 Download Recipe Sheet

Back to blog