Ingredients:
- 1 packet B.L.T Dip Mix, prepared
- 1 pre-made flatbread/ pizza crust
- 4 oz. shredded mozzarella
- 1/2 cup tomato, diced
- 1 cup shredded lettuce
- 8-10 strips cooked bacon, chopped
- 2 Tbls. Milk
Bake flatbread pizza crust for about 12 minutes,. Then spread 3 Tbls. B.L.T Dip Mix on top of crust and top with mozzarella cheese. Bake again for 3 to 4 minutes or until cheese is melted. Cool briefly. Top with bacon, lettuce, and tomato. Mix milk with 2 Tbls. B.L.T Dip Mix until it reaches drizzling consistency. Drizzle over pizza