Ingredients:
- 1 packet Crab Dip Mix
- 8 oz. cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/4 cup celery, finely chopped
- 1 can ( 6 oz.) baby shrimp, drained & rinsed
- 1/8 cup finely chopped red or green onion
Directions:
Mix together softened cream cheese, sour cream and mayonnaise. Add Crab Dip Mix and stir well to blend. Add celery, onions and shrimp and stir. Refrigerated a minimum of 4 hours before serving. Serve with a neutral cracker, bread crisp or fresh vegetables.