Caramel Ham Glaze

Caramel Ham Glaze


  • 1-packet of the Carmel Apple Dip Mix
  • 1/2 cup of yellow mustard
  • 1 (20 oz.) can of crushed pineapple


Do not drain the can of pineapple. Mix all the ingredients together in a medium size bowl. If your ham is not pre-sliced then cut into the ham, do not cut all the way through. Put the glaze over the ham and in-between the slices. Bake the ham accordingly.

Download Recipe Sheet

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