Hot Buffalo Cauliflower Dip

Hot Buffalo Cauliflower Dip

Ingredients: 

  • Buffalo Dip Mix
  • 1 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1 head cauliflower, chopped 
  • 3/4 cup Velveeta Cheese, cut into 1/2" cubes
  • 1/4 cup blue cheese crumbles 
  • sliced green onions, optional 

Directions:

Prepare Buffalo Dip Mix per the package instructions. Preheat oven to 350 degrees. In a large bowl, combine cauliflower, prepared Buffalo Dip Mix, and Velveeta cheese. Place cauliflower mixture in a greased 8x8 inch baking dish - bake for 45 minutes or until golden and bubbly. Top with blue cheese crumbles and place back in the oven for 5 to 10 minutes, or until blue cheese is melted. Garnish with green onions (optional) and serve with tortilla chips and fresh vegetables. 

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