Hot Italian Spinach Dip

Hot Italian Spinach Dip

Ingredients: 
  • 1 packet Italian Spinach Dip Mix
  • 16 oz. carton small curd cottage cheese
  • 8 oz. Italian Blend cheese, shredded
  • 3 eggs, beaten
  • 1/4 cup Parmesan cheese, grated

 

Preheat oven to 350°. Combine all ingredients and mix well. Place in a buttered casserole dish and bake for 45 minutes. Serves 6 as a side dish. May also be served as a hot appetizer with sliced cocktail pumpernickel bread.

 

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