Strawberry Lemonade Moscato Slushie

Strawberry Lemonade Moscato Slushie

Ingredients Needed: 

  • 1 Packet Strawberry Lemonade Mix
  • 4 cups Strawberries, fresh or frozen. (1 quart fresh)
  • 750 mL Moscato wine 
  • 5 cups lemon-lime beverage (i.e. Sprite, 7-Up, etc.) 

Add strawberries to a food processor or blender and puree. Place puree into a large 2-gallon plastic zipper style bag. Add Strawberry Lemonade Mix. Then pour in Moscato wine and 5 cups lemon-lime beverage. Mix well. Seal bag tightly. Place bag into a metal cake pan and place it in the freezer for at least 4 hours or until frozen to a slushie consistency. Scrape with a fork and place in glasses. You may add additional lemon-lime beverage to each glass before serving. The mixture can be placed in a zipper style freezer bag and frozen up to 3 months. 

Download Recipe Sheet

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