1 cup (8 oz.) cream cheese, softened
1/2 tsp. Worcestershire sauce
3/4 tsp. Garlic & Herb Spread Mix (dry)
2 Tbsp. Parmesan cheese
20 to 25 medium-size mushrooms, cleaned and
stems removed
Preheat oven on broil setting. Soften cream cheese in microwave. Add Worcestershire sauce, Garlic
& Herb Spread Mix, and Parmesan cheese. Mix well until blended. Fill mushrooms with cream cheese mixture. Place on baking sheet
under broiler until light brown. Serve
immediately.