Garlic & Herb Stuffed Mushroom Appetizer

Garlic & Herb Stuffed Mushroom Appetizer


  • 1 cup (8 oz.) cream cheese, softened
  • 1/2 tsp. Worcestershire sauce
  • 3/4 tsp. Garlic & Herb Spread Mix (dry)
  • 2 Tbsp. Parmesan cheese
  • 20 to 25 medium-size mushrooms, cleaned and stems removed 


Preheat oven on broil setting. Soften cream cheese in microwave. Add Worcestershire sauce, Garlic & Herb Spread Mix, and Parmesan cheese. Mix well until blended. Fill mushrooms with cream cheese mixture. Place on baking sheet under broiler until light brown. Serve immediately.

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