ingredients: 1 tbsp. Zesty Bread Dipping Mix (dry) 1/2 cup olive oil 8 to 10 medium-sized red skin potatoes, chopped 1 onion, chopped In a large skillet, combine 1 Tbsp. Zesty Bread Dipping Mix and olive oil. Add potatoes and chopped onion. Cook, stirring frequently until potatoes are tender and light brown. Serve immediately. Download Recipe Sheet
